The unpredictable precipitation models in India strongly damage the production of a popular harvest, leaving farmers devastated.
What happens?
As the new Indian Express explained, the mango farmers in Karnataka face significant financial losses after bad weather destroyed the biggest part of their cultures.
“This year, mango buds were damaged due to the harsh winter heat in January and February. And when it began to improve, the sudden rain damaged the crops further,” Ijit Raj, a Mango farmer from Gauribidanur, told the publication.
Although the unpredictability of mango yields is nothing new for these farmers, they are usually found with a wave of return reaction for acidic or low quality fruits. This reaction can affect financial stability by exposing the livelihood of these farmers at risk.
While some farmers are able to absorb these losses by rotating cultures such as tomatoes and beans, small farmers are not able to replace their cultures from mango, as “their economic instability refrains to move to a new harvest, which includes a lot of money in terms of planting new saplings.”
Why is this important?
Rainfall, especially when excessive, can be significant challenges for farmers, as the flooded fields do not allow crops to get the light and oxygen they need to thrive. Extreme time cases can lead to general crop failure, which causes farmers to lose the income and resources needed to grow their products.
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In addition to unpredictable rainfall, extreme heat is also a major threat to crop production. For example, abnormally high temperatures have threatened the regions of agriculture and onions in Nigeria, as agriculture in the country is combined with an average loss of 40%.
Despite the instability of the weather, farmers often have no choice but to progress with the hope of making a living.
“Mango’s agriculture is like a gambling,” Jeshwant, a mango farmer, told The New Indian Express. “You don’t know what will happen, sometimes it can go well, but you will suddenly be at a loss. But we are farmers, it’s our profession, we can’t abandon it because of a loss.”
What is being done about this?
According to The New Indian Express, mango farmers have benefited from Mango Mandis, citing mandas who buy bulk harvest at a higher price before being resold at higher costs. Therefore, farmers resort to reading a particular type of mango, which can still lead to profit.
“Due to these mango Mandis, most of the farmers move to the mangote of the Totapur, from which many juice can be extracted. Farmers connect directly to the juice factor Bigger than total, one day you will not be left over than the total, one day you will not be left bigger than the total.
Yeshuant also called on government intervention to establish a minimum price for mango that Mando Mandis must pay farmers and increase the insurance amount to help farmers recover from losses.
In other areas of the world, scientists are developing climate -resistant cultures that can withstand extreme temperatures amid continued climate change. It is important to explore the critical climate problems if you want to change and help protect global food supply, as well as to maintain agricultural communities as they are confronted with increasingly unprofitable meteorological models.
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